Introduction
- Trade Name : Katyayani Z-SOL
- Technical Name : Zinc Solubilizing Bacteria
Katyayani Z-SOL (Zinc Solubilizing Bacteria) converts insoluble zinc in soil into soluble Zn²⁺, improving zinc availability for plants, enhancing growth, yield, and overall crop quality naturally.
Target Deficiency
- Stunted Growth: Slow growth, especially noticeable in young leaves and shoots.
- Chlorosis: Yellowing of younger leaves due to impaired chlorophyll production.
- Reduced Yield: Poor fruit and seed development leads to a significant drop in crop yield.
- Interveinal Chlorosis: Yellowing between leaf veins while veins remain green.
- Reduced Root Development: Underdeveloped root systems affect nutrient absorption.
Target Crops
All Crops (Cereals, millets, fruits, vegetables, flowers, sugarcane, plantation and field crops)
- Cereals - wheat, maize, Paddy, etc.
- Millets - Bajara, Jwar(Sorgham), Ragi, Barley, etc.
- Pulses - Chickpea (Chana), Lentil (masoor),Black gram(urad) , Green Gram (Mung), Tur (Pigenpea),Rajma, etc.
- Oil Seed - Groundnut , Mustard , Coconut , Sesame , Linseed , Sunflower soybean, Safflower, etc.
- Fruits - Banana , Papaya , Mango , Sapota , Pomegranate , Guava , Ber , Apple , Pear , Peach , Plum , Loquat , Almond , Cherry , Grape , Fig , melon Jack fruit , Aonla , Bael , Custard apple , Phalsa , Grape , Orange , Citrus , Apricoat , Walnut , Pecannut , Strawberry , Litchi , Arecanut , Lemons Pineapple, Kiwifruit , Dragon fruit , Avocado, Arecanut , Date palm, etc.
- Vegetables - Tomato , Brinjal , Chilli , Capsicum , Okra , Pea , gourd , Cucumber , Cabbage , Cauliflower , Drum stick , bean Onion , Garlic, kale , Knol khol , Srouting broccoli , Coriander , Fenugreek.
- Spices- Nutmeg , Clove , Cumin , Cinnamon , Elaichi , Curry leaves, Ginger , Turmeric.
- Flower- Rose, Gladiolus,Marigold, Carnation, Gerbera,Jasmine, etc.
- Fibre Crop - Cotton, Jute,etc.
- Sugar and Starch Crop- Sugarcane
Mode of Action
Converts insoluble zinc compounds (zinc sulphides, zinc oxide, and zinc carbonate) into available Zn+ for plants by maintain soil pH, offering a natural alternative to chemical zinc fertilizers.Contains Katyayani Z-SOL with a recommended CFU of 2 x 10^8, This increases the availability of zinc for plant absorption, improving plant growth, photosynthesis, and seed development. Katyayani Z-SOL helps plants access more zinc, boosting crop yield and quality.
Compatibility
Do not mix with any chemical
Dose
Soil Application(Broadcasting) : 1-2 Liter / Acre
Drip irrigation : 1.5-2 Litre / Acre
Application Method
Broadcasting & Drip irrigation
Benefits
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Improves Zinc Availability: Converts soil-bound zinc into a soluble form, increasing its availability to plants.
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Cures Zinc Deficiency: Effectively eliminates symptoms like stunted growth and yellowing leaves.
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Boosts Crop Yield: Enhances fruit and seed production, improving overall yield.
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Promotes Photosynthesis: Zinc is essential for chlorophyll production, ensuring healthy green foliage.
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Supports Hormone Production: Zinc aids in the biosynthesis of growth hormones, leading to better plant health and development.
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Restores Plant Vitality: It addresses chlorosis and root underdevelopment, improving nutrient uptake.
Special Remark
The information provided here is for reference only. Always refer to the product labels and accompanying leaflets for complete product details and directions for use.
FAQs
Q1: What is Katyayani Z-SOL?
Katyayani Z-SOL (Zinc Solubilizing Bacteria) are beneficial microbes that naturally convert insoluble forms of zinc in the soil into a soluble form (Zn²⁺), making it easily absorbable for plants.
Q2: How does Z-SOL improve crop yield?
Katyayani Z-SOL enhances zinc availability in the soil, which is essential for chlorophyll production, seed formation, and overall plant growth. This directly improves crop yield and quality.
Q3: Which crops can benefit from Katyayani Z-SOL?
Katyayani Z-SOL can be applied to all crops, including cereals, millets, vegetables, fruits, flowers, sugarcane, and field crops.
Q4: What are the visible symptoms of zinc deficiency in plants?
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Yellowing of younger leaves (chlorosis)
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Stunted growth in shoots and roots
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Poor seed and fruit development
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Interveinal chlorosis (yellowing between leaf veins)
Q5: How do I apply Katyayani Z-SOL to my crops?
Q6: Can Katyayani Katyayani Z-SOL be mixed with chemical fertilizers or pesticides?
No, Z-SOL should not be mixed with any chemicals. It is best applied alone to ensure the survival and effectiveness of the bacteria.
Q7: How does Katyayani Z-SOL work in the soil?
Z-SOL lowers soil pH and converts insoluble zinc compounds like zinc oxide and carbonate into soluble zinc ions (Zn²⁺), which plants can absorb easily.